RH Rooftop Restaurant at RH Minneapolis Menu (2025 Update)
Welcome to the RH Rooftop Restaurant at RH Minneapolis, a culinary gem nestled in Edina, MN. This stunning locale not only offers breathtaking views but also a menu that embodies sophistication and flavor. Your dining experience begins with enticing entrees like the Truffled Grilled Cheese and the succulent 16oz Charred Ribeye Steak, showcasing prime beef and exquisite seasonings. For seafood lovers, the Lobster Roll is a must-try, drizzled with drawn butter and Old Bay, elevating the classic dish to new heights.
- The salads are refreshingly crafted, with options like the GEM Lettuce Salad featuring creamy buttermilk herb dressing.
- To complement your meal, indulge in delectable side dishes such as Truffled Fries or Wild Mushrooms, enhancing your flavors.
Each visit feels special, thanks to attentive service and an atmosphere that transforms beautifully as the sun sets. The RH Rooftop Restaurant isn't just a dining spot; it's an experience that lingers long after you've left.
MORNINGS
RH SCRAMBLE
* Farm Eggs, Creme Fraiche, Avocado, Chives
THICK CUT PORK BELLY BACON
Maple Glazed, Black Pepper
SMOKED SALMON*
Cucumber, Pickled Onion, Cream Cheese, Charred Sourdough
AVOCADO TOAST
Charred Sourdough, Della Terra Aged Balsamic
ARTISANAL PROSCIUTTO
Seasonal Fruit, Warm Baguette
DELICE DE BOURGOGNE CHEESE
Strawberry Preserves, Warm Baguette
PROSCIUTTO AND DELICE BOARD
Seasonal Fruit, Strawberry Preserves, Warm Baguette
SHRIMP COCKTAIL
Lemon, Dijonnaise, Cocktail Sauce
CRISPY ARTICHOKES
Potato, Rosemary Aioli
BURRATA
Roasted Peppers, Della Terra Aged Balsamic, Basil, Charred Sourdough
FOR THE TABLE
SALADS
GEM LETTUCE
Radish, Feta, Avocado, Buttermilk Herb Dressing
ARUGULA
Fennel, Grapes, Sunflower Seeds, Parmigiano-Reggiano, Citrus Vinaigrette
SHAVED VEGETABLES
Baby Greens, Pecans, Cider Vinaigrette
CAESAR
* Romaine, Parmigiano-Reggiano, Sourdough Croutons
RH BURGER*
Sharp American, Pickles, Onion, Dijonnaise
SHAVED RIBEYE ON CHARRED GARLIC BREAD
Emmentaler Swiss, Cherry Peppers, Au Jus
LOBSTER ROLL
Drawn Butter, Mayonnaise, Old Bay
BROILED SALMON
Honey, Black Pepper, Brown Butter, Lemon
ROASTED HALF CHICKEN*
Garlic Confit, Potato Puree, Natural Jus
16OZ CHARRED RIBEYE STEAK*
Prime Beef, Steak Salt
TRUFFLED GRILLED CHEESE
Artisan Sourdough
ENTREES
SIDES
FRENCH FRIES
Garlic Aioli
TRUFFLED FRIES*
Black Truffles, Parmigiano-Reggiano, Parsley, Truffle Aioli
SIMPLE GREEN SALAD
Radish, Citrus Vinaigrette
YUKON GOLD POTATO PUREE
Chive Butter
CHARRED HEIRLOOM BROCCOLIN
Lemon, Garlic Confit, Calabrian Chili
WILD MUSHROOMS
Garlic, Thyme, Sherry Vinegar